Everything I wrote in October
For two weeks this October I was travelling in the Rhône valley, tasting the 2016 vintage and taking notes for publication soon on JancisRobinson.com. In the meantime, here's the other writing I've been doing.
- On JancisRobinson.com, I wrote:
- 92 tasting notes on some very good Cru Bourgeois clarets from 2015 (subscription required)
- 59 tasting notes from some of the Loire's top names (subscription required)
- My Spittoon column asked whether wine is an art or a science. Spoiler: it's an art (free to read)
- My Living France column covered Merlot
- My Drinks Retailing News column discussed the perpetual pendulum of taste
- And I wrote four blog posts here, including one about tasting en primeur samples which got plenty of traffic.